Accra is to host the first Food for All Ghana conference from the 26th-27th May, 2016 at the Ghana International Press Centre.
The two days conference on the theme: “SDG 2 and 12! Creating sustainable means of nutrition is a shared responsibility” would focus on issues of food availability, losses, wastage, accessibility, stability, food supply chain and utilization with much emphasis on food recovery along our food supply chain and community farming.
This would highlight the need for integrated approaches from public-private partnerships with the goal of launching cross-sectoral alliance and establishing concrete commitments to reduce food loss and waste throughout our food supply chain.
The first day of the conference will see the Vice President of Ghana, Paa Kwesi Amissah Arthur launching “my right to food” campaign, a program which will educate Ghanaians on the universal rights and responsibility on caring for the vulnerable in society.
The campaign is also aimed at raising funds along the supply chain to create sustainable means of nutrition for the vulnerable in Ghana and encourage efficiency within our food supply chain to reduce food wastage and hunger in Ghana.
There will be a public and private stakeholder’s dialogues aimed at finding lasting solutions to inefficiencies within our food supply chain and also create a network for stakeholders. New opportunities within the food supply chain will be explored.
The second day of the conference will have the Chief Executive Officer of Food and Drugs Authority delivering a presentation on the economic and social benefits of food recovery in Ghana and a presentation by UNICEF Ghana on attaining the United Nations Sustainable Goals 2 and 12.
The conference which is been organized by the Food for All Africa program headed by 2016 Future of Ghana pioneer Elijah Amoo Addo with participation from both public and private organizations such as the FDA,Standards Authority, SAVE FOOD,UNICEF Ghana,FAO,Food and Beverage Association of Ghana, Ghana Hotels Association, Ministry of Food and Agriculture,CHRAJ,Dept. of social welfare and other stakeholders is strictly by invitation and is giving stakeholders and startups the opportunity to exhibit their products and innovative services centered on the Ghanaian food supply chain.
Source: GhanaWeb
